Hojicha Hot Cocoa

Cozy up with a cup of hojicha "hot cocoa" this winter season. Our hojicha powder, which has sweet notes of cocoa and toasted almonds, makes a deliciously decadent cup of "hot cocoa"!

Recipe Makes 1 serving

Ingredients

2 tsp hojicha powder
1 cup milk of choice
1.5 tsp sugar
Marshmallows

1. Warm up milk (not boiling).

2. Whisk or stir hojicha powder with 1/4 cup of the milk that you warmed up.

3. Combine hojicha mixture with the rest of milk and sugar. Froth everything up.

4. Top with marshmallows and enjoy!

Back to blog